About Jansons Foods
Jansons Foods produces and distributes high-quality organic food items, including jams, sauces, and squashes made from Wild Cherry Plums (Prunus Cerifera). Our objective is to nourish the body, mind, and planet through our delicious and sustainable products.
Our products are based on research conducted by The Agricultural Research Institute, Tamab Peshawar, Pakistan. This research shows hat wild cherry plums are rich in antioxidants, vitamins, and minerals, and that they offer a variety of health benefits. Our products are designed to maximize these health benefits.
We use traditional processing methods to preserve the nutrients in our products, and we add no artificial chemicals.
Wild Cherry Plums from Parachinar
Organic and Chemical-Free
All of our products are organic and free from chemicals and artificial ingredients. We believe that everyone deserves access to healthy and nutritious food, and we are committed to providing our customers with the best possible products.
Vision
Our vision is to be a leading provider of high-quality organic food items, inspiring healthy choices, and fostering sustainability for a better future.
Mission
Our mission is to produce and distribute delicious, high-quality organic food items that nourish the body, mind, and planet. We are dedicated to sourcing the finest organic ingredients, employing sustainable practices, and adhering to stringent quality standards. By prioritizing health, sustainability, and customer satisfaction, we aim to inspire individuals to make informed, conscious choices and contribute to a healthier, more sustainable world.
Choose Jansons Foods for Organic and Sustainable Food
“Our mission is to produce and distribute delicious, high-quality organic food items that nourish the body, mind, and planet. We are dedicated to sourcing the finest organic ingredients, employing sustainable practices, and adhering to stringent quality standards. By prioritizing health, sustainability, and customer satisfaction, we aim to inspire individuals to make informed, conscious choices and contribute to a healthier, more sustainable world.”